OVRP offers a world class .75 mile asphalt sprint road course and Supermoto track with dedicated dirt section, with paved trailer parking, cafe, service & retail shop–and it’s all only 2 hours from NYC.  

Hours of operation:

  • Tuesday – Sunday: Gates Open at 8am / Track is hot from 10am – 6pm.  No motors started prior to 9am.  Gates close at 7pm.  ALWAYS CHECK THE CALENDAR OR CALL THE SHOP FOR DETAILS PRIOR TO COMING OUT.
  • Weekend track access varies due to racing series schedules and private rental groups.  PLEASE CHECK THE CALENDAR OR CALL THE SHOP FOR DETAILS.
  • Mondays: Closed except for OVRP Members.  Limited support available.  No Rentals.
  • Open Practice Fees with your own kart / bike:
    • $60 – Track Fee for the day
    • $15 – Pit Pass (required for all members of your group per day)

OVRP is family owned and operated.  Motorsports activities range from, club kart racing, motorcycle racing, regional level races, driving/ riding instruction (“Introduction to Karting” & “Learn to Ride”), kart rentals, private parties, and corporate events.  Our gaol is to get you on the tack, to deliver a safe and enjoyable experience, and to have you and your friends back any time!

The OVRP Team

Peter Hannen
Founder

1944 – 2016. Devoted racer, leader, father, husband and reason we are all here today. “Just drive.”

Tim Hannen
Owner/Racer

20+ years experience in the karting industry, as a coach, teacher, manager, karting race circuit coordinator and die-hard racer.

Colleen Hannen
CFO /Mom

Colleen puts the “super” in supervisor. She’s is the glue that keeps it all together, in the shop and behind the scenes.

Geoff Hannen
CMO

Focused on marketing activity, sponsorship initiatives, and overall business operatoins.  The Rental Kart Program development is a major focus for 2018 as well asCorporate events & outreach.

Peter Bischoff
Shop Manager

Management and oversight for the Shop, Mechanical Services, and Race/Test Tuning Programs.Peter brings an extensive coaching background to OVRP.

Greg Gibbons
Retail Manager

Management and oversight for the Retail operation at OVRP.  Greg will focus on everything “behind the counter”: inventory levels, ordering, pricing, and working directly with our customers to get them back on the track as quickly as possible! 

Michael Ramirez
Engine Specialist / Consultant

Engine specialist and industry strategist. “Chi-Chi” brings deep knowledge & expertise in racing technology.We contract with Chi Chi for much of our engine work.

Bobby Radivoy
Race Director

Expertise in race coordination and direction. Calling the shots with laser precision and impartiality.

Toni Coppola
Rascasse Cafe Head Chef

Breakfast, lunch & dinner–Toni is always there cooking up great tasting food to make sure racers are fueled up and ready to go.

goulash & Gumbo
Owners & Mascots

Our fur family welcomes you to OVRP. Watch out for them when driving through the facility, and watch your lunch, it’s fair game.

BELLA
West coast warrior

Bella brought the West Coast vs. East Coast fur battle back to life…bad dog! She mostly chills in her deluxe trailer with the AC on, but does stroll around from time to time on leash looking for chipmunks.

MISO
Yappy Hour Manager

Japan Town meets Amish Village with this soulful, deep thinking, “paws on” practical pup.With Samari sharp puppy fangs and silky soft fur..this gal will steel your heart.

Follow us on Instagram @ovrp1